Cooking with Denny – Gluten Free Sausage Rolls – GF pastry that works!!!!!!!
This is another “Cooking with Denny” post – from when I potter in the kitchen with my Mum who is an awesome cook and very experienced at dealing with Gluten Free and FructMal friendly cooking. One of...
View ArticleDuck and Noodle Soup
I have a thing for duck. I tend to order it whenever I see it on the menu but I have always been a bit hesitant about cooking it. Not for any other reason than that I have never done it before and I...
View ArticleQuintessential Melbourne – a review of Gills Diner
During the week I got to eat at a fabulous little spot in the heart of the CBD – Gills Diner. I was left wondering how could I have not eaten here before. It’s a great restaurant with an...
View ArticleFood-Babies and Cumulus Inc Melbourne – a quick and contented review
I don’t know how many of you are familiar with the term “food-baby”. The sensation of having eaten so much of a good thing that : you have the appearance of a very large pregnant belly – purely from...
View ArticleChin Chin & GoGo Bar review – Ladies Who Lunch July 2012
It was well and truly time for another of our “Ladies Who Lunch” afternoon considering the last one we had been on was our trip to Mamasita (see the post on that visit here). This time we headed to...
View ArticlePantry Essentials – Gluten Free / Fructose Malabsorption
When I was first diagnosed with Fructose Malabsorption I remember desperately googling to find what I could and couldn’t eat. Over the past couple of years, I have ended up with a bit of a “pantry...
View ArticleNaked For Satan – not just a catchy name…
Do you know that little place, the one that has a catchy name and that you have always meant to go in and try???? You usually pass it when you are on your way to somewhere else, and can’t stop but you...
View ArticleBrunswick booteh in Fitzroy – oh and lunch at Vegie Bar
In stark contrast to my lunch at Pelican yesterday where I had to-die-for pork belly, today I went vegetarian. It may be temporary as I do love my meat, but today was the first time I thought that I...
View ArticleLemon, Chicken and English Spinach Risotto – a recipe
Giving up pasta can be hard. Very Hard! But the good news is that you can eat risotto. Now, if you are new to cooking risotto, it may seem like a whole lot of hard work. But rest assured, it is so...
View ArticleFine and Dandy Foodstuffs – Brunswick West, a quick review of my new local
Everyone has their Saturday morning go-to place and in my new neighbourhood is mine – Fine and Dandy Foodstuffs. Fine And Dandy Foodstuffs This is a fab little cafe full of quirky retro decor and the...
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